Located in the heart of the Bourbonnais bocage, close to the most beautiful oak forest in Europe, the Tronçais forest, famous throughout the world for the quality of its trees used to make barrels for the greatest wine estates.
The numerous ponds of the Tronçais forest with classified trees, will allow you to relax and appreciate nature in its entirety.
Seasonality and supporting our local community are at the heart of our philosophy at Chaumat. We are passionate about cooking with local, seasonal ingredients and love how they can inspire new dishes.
My pleasure, to prepare seasonal dishes for the pleasure of the palate and the eyes
Gilles Friaud - Chef Chez Chaumat
Benoît maitre d', assisted by François and Marina will make your stay in our establishment unforgettable
In the kitchen Pascal and Alexis assist the Chef in the realization of your dishes.